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Stocking the Bar in Your Home
We asked some of Washington's best bartenders about the spirits they keep at home and came up with a recipe for the ideal personal bar. By Sophie Gilbert
Comments () | Published June 16, 2011

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This article appears in the June 2011 issue of The Washingtonian. 

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Posted at 10:19 AM/ET, 06/16/2011 RSS | Print | Permalink | Comments () | Washingtonian.com Articles