We asked diners to dish about Sei (444 Seventh St., NW; 202-783-7007), the recently opened Asian-fusion restaurant from the owners of Oya, in DC’s Penn Quarter. Diners gave us the lowdown on the chic all-white decor and creative concoctions such as wasabi guacamole and a fish-and-chips sushi roll.
Have you been to Sei? Tell us what you think of it in the comments below.
Comments
I ate there recently as well and agree about the service, but that fish and chips roll is magnificent.
Posted by: AJ, Jan 28, 2009 12:33:08 PM
I ate there a week or so ago even though I don’t eat sushi really. The drinks were good (if you like fruity drinks with creative names like the Hello Kitty), the wasabi guacamole was good--not too spicey--the salad was delish and the pork something-or-others looked awesome.
The waitress offered us the wasabi guacamole since our food was taking long (which we thought was a nice, free gesture), but it turned out it wasn’t for free. She was kind of pushy through out the night. Otherwise, the atmosphere is pretty cool.
It was quite pricey though.
Posted by: Jesseka, Jan 28, 2009 11:34:24 AM
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01:51 PM/ET, 01/28/2009 in
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