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A Burger a Day in May: Backyard Bash at Helix
Rain or shine, this $7 Wednesday special lasts all summer long.
By Jessica Voelker
Comments () | Published May 15, 2012
The patio at Helix, home of the Backyard Bash. Photograph by Ron Blunt.

If you can’t commit to a burger a day during National Burger Month, the least you could do is commit to one a week. Here’s how to do so inexpensively, and while enjoying one of summer’s fundamental pleasures: the backyard barbecue.

Every Wednesday during the warm months, the whimsically appointed Hotel Helix holds a little patio party called Backyard Bash. From 5 to 7, a wood-fire-grilled burger—beef, chicken, black-eyed pea, or turkey—plus chips and fixings from a free toppings bar can be yours for $7. (Fine print: Fancy toppings such as Brie, avocado, and bacon jam are $1 extra. Super-fancy toppings include brisket chili and crab dip and cost as much as $4).

Beers are cheap, too. DC Brau lagers are $3 during the Wednesday special, and regular happy hour prices—available from 5 to 7 daily—are also in effect throughout the bash. That means $2 PBR cans, $3 Yuengling and Miller Light drafts, $4 house cocktails, $5 “traditional” Cosmopolitans, and $6 select wines.

Should it rain—and if you go this week, it very well may—the party is moved indoors and the burgers are cooked in the kitchen instead.


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Burger a Day in May
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  • Guest

    Jess - Great round-up of worthwhile/cheap burger options. But, for the future, please consider adding a small box with address/phone info and hot website links for all the restaurants/places you review. Your readers will thank you for the easily accessible info by continuing to follow your stories, and the establishments will thank you increased patronage. Everyone wins!

  • jessvoelker

    1430 Rhode Island Avenue N.W. Washington, DC 20005

  • Guest

    It would help to give the address of the place.

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Posted at 01:55 PM/ET, 05/15/2012 RSS | Print | Permalink | Comments () | Washingtonian.com Blogs