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Food Truck Stops: March 22
Every morning, we'll let you know where to find lunch on wheels. By Anna Spiegel
Comments () | Published March 22, 2013

Happy Friday, food truck followers! Kick off the weekend with specials like shrimp gumbo empanadas from DC Empanadas, bread pudding with Grand Marnier sauce aboard Sweetbites Truck, and fresh crab quesadillas at Salsa Room Empanadas.

Farragut Square (17th and I sts., NW), where you'll find Cap MacBest BurritosBonMiCaribbean CafeChick-Fil-A TruckDC BallersPopped RepublicDC SlicesFar East Taco GrillPho NationSundevich TruckYellow VendorTasty KabobSweetbites TruckFeelin' CrabbyKafta ManiaOoh Dat ChickenSalsa Room Empanadas, and PepeChatpat Truck, and Pho Junkies (nearby at 20th and L). 

Franklin Square (13th and K sts., NW), where you'll find Dangerously Delicious PiesFar East Taco GrillKabob BitesBall or Nothing, and Big Cheese.   

L'Enfant (Sixth St. and Maryland Ave., SW), where you'll find Crepes ParfaitCathy's BistroBBQ BusStixCathy's BistroEl FuegoLily Pad on the RunStreet CreamRolling Ficelle, and Porc Mobile

Metro Center (12th and G sts., NW), where you'll find Fire & RiceDC Greek FoodKimchi BBQ TacoCheesequakeCurbside CupcakesPhillies PhamousYumplingTasty FriedTasty KabobGoode's Mobile Kitchen, and Stella's PopKern

Montgomery County, where you'll find Red Hook Lobster (Bethesda).  

Northern Virginia, where you'll find Bada Bing (Rosslyn), Curly's QTasty KabobDistrict FoodiesCurly's Q (Tysons), Seoul Food,  Willie's Po Boy (Ballston), Good Grubbin', and Tortuga Truck (Reston).  

State Department (around 21st St. and Virginia Ave., NW), where you'll find Azn EatsCaptain CookieCarnivore BBQ, and DC Ballers.   

Union Station (North Capitol St. and Massachusetts Ave., NE), where you'll find Kushi-motoCajunatorsCarnivore BBQHula GirlMayur Kabob HouseSang on Wheels, and Takorean

West End (24th and M sts., NW), where you'll find DC EmpanadasDorothy Moon Burgers, and Something Stuffed

Categories:

Food Trucks
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Posted at 10:50 AM/ET, 03/22/2013 RSS | Print | Permalink | Comments () | Washingtonian.com Blogs