Last spring, after years of baking cookies for friends and family, native Washingtonian Patti Greenstein decided it was time to take the leap and turn her hobby into a business. “Brides are always looking for the next new thing, and I thought cookies have a lot to offer,” she says.
It turns out she was onto something. Kalorama Cookie Company, a gourmet bakeshop specializing in custom-designed sugar cookies, has spent the last year turning out delicious creations for bridal showers, bachelorette parties, and weddings. From brides looking for elegant cake designs to add to favor bags to grooms requesting sports-themed baked goods for their bachelor parties, Greenstein works with every client individually to design the cookie they envision.
We chatted with Greenstein about custom designs, flavors, and creative ways to include cookies on your big day.
While the bride and groom are—and should be—the focus of the wedding day, you can’t forget the other men in the wedding party: the groomsmen and best man. Treat them to something they’ll not only appreciate but actually use, well past your first wedding anniversary. Whether your party is made up of sci-fi fans or whiskey connoisseurs, we have 15 great gifts for every personality type.
We know how much you love your bridesmaids, but do they? Show them your gratitude and appreciation by giving them one of these pretty and personal items, most of which they’ll be able to use and cherish long after you’ve set off on your honeymoon. And best of all, they won’t break your bridal budget. From dainty jewelry to useful beauty products, check out our foolproof guide to 15 gifts that will let your ’maids know how grateful you are for them.
By Erin Keane Scott
This summer seems like one never-ending heatwave, and while the Fro-Zen-Yo on M Street has been getting more play from our offices than we’d like to admit, it also got us thinking: What similarly cool treat could couples serve their wedding guests, especially during nuptials that take place during this sweltering time of year?
Enter Alison Reed, pastry chef at Ripple in Cleveland Park and the mastermind behind sister store Sugar Magnolia’s creative and tasty ice cream sandwiches. In variations such as maple-bacon pressed gently between homemade waffle cookies, or coffee ice cream surrounded by delicate and flavorful macaroons, her sweetly packaged, innovative desserts are the perfect after-dinner treat to impress, and cool down, party-goers. We caught up with Reed to chat about wedding desserts and what’s new at Sugar Magnolia.
You’re not quite known for doing weddings . . . yet. What can a bride expect if she wants Sugar Magnolia treats served at her wedding?
I would probably try to follow a theme. I can do a smaller cake, we could do a couple of flavors of ice cream sandwiches, sugar cookies with piped initials, and personalized fortune cookies. My recipes that are a little more homey would be well-suited for a dessert bar.