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The Thread

Fifth Graders Join Protest Over Max’s Best Ice Cream’s Lost Lease

There’s also a Facebook page and a hashtag for the Glover Park store. more

WashingTelevision: Scandal Recap, Season Two, Episode 21, “Any Questions?”

We find out who the mole is, and Cyrus holds the least informative press conference ever. more

8 Easy, Healthy Mother’s Day Brunch Recipes

Savory scones, sweet berry muffins, and tasty green juices that will impress even Mom. more

Photo Friday: May 10

An Adobe film crew visit the Washingtonian offices. more

The Cutest Pictures of Michelle Obama With Kids

Prepare yourself for hula hooping, pointing babies, and children breaking it down on the dance floor. more

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Recent Reviews from Washingtonian
Asi Es Mi Tierra: Pass the Ceviche Seafood is the star attraction at this Peruvian restaurant.
Brickside Food & Drink: Look Beyond the Booze Bethesda’s newest sports bar has a booming happy hour, loads of flat-screens—and some surprisingly good food.
Monty’s Steakhouse: Old Meets New Monty’s blends the hallmarks of a modern steakhouse—stark, bright dining room, warm service—with a retro-minded kitchen.
100 Best Restaurants 2012 100 Best Restaurants (2010)
Minibar: Thoroughly Modern José Andrés’s expanded Minibar is more lab than kitchen and more performance art than dinner. It’s wildly expensive and endlessly fascinating.
Taylor Charles Steak & Ice: Doing Philly Proud (Video) The guys behind Taylor Gourmet take on the cheesesteak—and nail it.
Zeïtoon: Just Like Mom Makes What makes the cooking at this Moroccan cafe so good? A trove of family recipes.
75 Great Bars (2013)
Ambar: Toying With Tradition Rustic Balkan specialities—stuffed cabbage, veal stew—get the small-plates treatment at Capitol Hill’s Ambar.
75 Great Bars (2013)
Range: Forget the Food Court With seven open kitchens and a roving candy cart, Bryan Voltaggio’s mall restaurant is a flashy food-lover’s playground.
Wildwood Kitchen: Staying True Robert Wiedmaier’s Bethesda bistro is simple, low-key—and his best place in years.
First Look: Woodward Table and WTF The all-American Woodward Table is Jeffrey Buben’s first new restaurant in 15 years—and his most relaxed.