Cheap Eats 2009: Domku
Great food, low prices, lots of fun
Reviewed By Todd Kliman, Cynthia Hacinli, Ann Limpert, Kate Nerenberg, Rina Rapuano
Comments () | Published June 19, 2009
Cheap Eats (2009)

Domku
Address: 821 Upshur Street, NW, Washington, DC 20011
Phone: 202-722-7475
Neighborhood: Georgia Ave./Petworth/Takoma DC
Cuisines: Scandinavian, Russian/E. European, Breakfast
Opening Hours: Tuesday and Wednesday 5 to 11, Thursday 10 to 11, Friday 10 to midnight, and Sunday 10 to 10:30.
Wheelchair Accessible: Yes
Kid Friendly: Yes
Nearby Metro Stops: Georgia Ave.-Petworth
Price Range: Moderate
Dress: Informal
Noise Level: Chatty
Reservations: Not Needed
Best Dishes Gravlax and cream cheese sandwich; gravlax with sweet mustard; pickled herring plate; smoked sprats plate; beet salad; mussles in aquavit-cream; pierogi; Swedish meatballs; beef tenderloin with tomato hollandaise; Norwegian pancake; Finnish buttermilk che
Price Details: Appetizers $5 to $8; entrées $6 to $18.
Special Features:
Wheelchair Accessible, Kid Friendly

Why go: The whimsical decor is a nice backdrop for the diners who chat on vintage couches and dig into hearty plates of Scandinavian and Slavic comfort food.

What to get: Abelskiver, Danish powdered-sugar-dusted pancake balls (weekends only); pyt i panna, Swedish hash of potato, carrot, onion, and ham or salmon topped with an egg; grilled cheese sandwich with white cheddar and chilies; Swedish meatballs with tart lingonberry jam; chicken-and-red-pepper goulash.

Best for: A good cup of coffee while working on a laptop in the morning; a sandwich at lunch; a gathering of friends after work to knock back any of the 12 aquavit-based cocktails.

Insider tip: A server recently admitted that on Sundays or Tuesdays you might be greeted with a long list of things the kitchen is out of. Note to vegetarians: Many entrées have meatless alternatives.

Open Tuesday through Sunday for dinner, Thursday through Sunday for breakfast and lunch.

>> See all 2009 Cheap Eats restaurants here 

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Posted at 12:00 AM/ET, 06/19/2009 RSS | Print | Permalink | Washingtonian.com Restaurant Reviews