Wheelchair Accessible, Kid Friendly
Weather permitting, enjoy the simple snacks at this Eastern European eatery outside, where umbrella-topped tables on a brick patio create a rustic charm you might not expect at a fast-casual restaurant in Rosslyn. Salads of shredded carrot with garlic and chili peppers and of beet with garlic and walnut are fresh and crunchy but grow tiresome on their own—order both to share along with the tasty “original” salad: lightly dressed chicken with egg, dill pickle, and carrots. Savory pastries are great for passing around; our favorites are the vegetable rasstegai (an open-topped hand pie) and a square samsa filled with chicken and mushrooms.
Also good: Cabbage rolls packed with ground beef and rice; a tiered napoleon cake with buttercream (try it with coffee).