Best Dishes Roast-pork gyro; taramasalata; rotisserie chicken; avgolemono soup.
One of the area’s great sandwiches—a gyro stuffed with
spit-roasted pork, fries, tomatoes, and tzatziki—can be found at
this lively, mural-painted dining room. It’s a meal in itself, but it’d be
a shame to miss the kitchen’s excellent dips, which range from whipped
taramasalata to tyrokafteri, a melding of feta with
spicy and sweet peppers.