Georgia Brown’s: Best of Breakfast and Brunch 2012
Gravy-drenched fried chicken with collards and mashed potatoes. Photograph by Scott Suchman.
Comments () | Published October 10, 2012
Best Breakfasts 2012

Georgia Brown's
Address: 950 15th St., NW, Washington, DC 20005
Phone: 202-393-4499
Neighborhood: Downtown
Cuisines: Southern, American, Breakfast
Opening Hours: Open Monday through Thursday, 11:30 AM to 10 PM; Friday, 11:30 AM to 11 PM; Saturday, noon to 11 PM; Sunday, 10 AM to 3:30 PM and 5:30 to 10 PM.
Wheelchair Accessible: Yes
Kid Friendly: Yes
Nearby Metro Stops: McPherson Square, Farragut North
Price Range: Expensive
Noise Level: Chatty
Reservations: Recommended
Best Dishes Fried catfish fingers; fried chicken; shrimp and grits; Carolina gumbo; Frogmore stew.
Price Details: Starters, $7 to $16; main courses, $18 to $38.
Special Features:
Wheelchair Accessible, Kid Friendly, Valet Parking Available, Weekend Brunch, Party Space, Outdoor Seating
Scene:
Food Specials
Happy Hour Details:
Monday - Friday: 3PM - 7PM Saturday: 12PM - 5PM
Happy Hour Days:
Mondays, Tuesdays, Wednesdays, Thursdays, Fridays, Saturdays

Babies in their Sunday best bopping around to live jazz, welcoming service, an array of Southern comfort food—it’s easy to see why brunch at this elegant downtown eatery is a beloved tradition. Diners pay $40.95 for an entrĂ©e plus access to a buffet piled with tender Virginia ham, biscuits and sausage gravy, Belgian waffles with pecan-maple syrup, myriad salads, and Creole-seasoned peel-and-eat shrimp. (Children ages 5 to 12 can graze the buffet for $21.95.) There’s a dessert table with a chocolate fountain plus cupcakes and peach cobbler. The offerings are so ample that many patrons take their main courses to go—don’t miss the gravy-drenched fried chicken with collards and mashed potatoes or the gumbo with spicy andouille sausage. Sunday 10 to 2:15.

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