Details

Bastille

1201 N. Royal Street
Alexandria, VA

703-519-3776

22314

Neighborhood: Alexandria, Old Town , Alexandria

Cuisines: French

Opening Hours:
Open Monday through Thursday 11:30 to 2 and 5:30 to 9:30, Friday 11:30 to 2 and 5:30 to 10, and Sunday 5 to 9.

Wheelchair Accessible: Yes

Nearby Metro Stops: Braddock Road

Price Range: Moderate

Noise Level: Intimate

Reservations: Recommended

Website: http://www.bastillerestaurant.com/

Best Dishes:
Foie gras on brioche toast with chutney; coq au vin with smoky lardons; salmon in Dijon-cider sauce; pork chops with bacon-spiked beer sauce; hanger steak in shallots and Cabernet; cassoulet with Toulouse sausage and duck confit; crème brûlée; Valrhona ch

Price Details:
Starters $6 to $12, entrées $18 to $25.

Special Features: Wheelchair Accessible

100 Best Restaurants 2009: Bastille

No. 76: Bastille

Cuisine: If chef/owners Christophe Poteaux and Michelle Poteaux-Garbee had a mantra, it might be “Something old, something new.” The restaurant’s globally minded fusion fare owes much to the gastrobistros of Paris, but classics such as cassoulet and coq au vin are given their moment as well.

Mood: With an oxblood wall, wood floors, abstract paintings, and photos of Paris, the dining room has a rakish Left Bank sensibility, and in warm weather the outdoor patio is charming.

Best for: Couples desiring French charm and intimate conversation; small groups in search of a good deal.

Best dishes: Foie gras on brioche toast with chutney; coq au vin with smoky lardons; salmon in Dijon-cider sauce; pork chops with bacon-spiked beer sauce; hanger steak in shallots and Cabernet; cassoulet with Toulouse sausage and duck confit; crème brûlée; Valrhona chocolate pot de crème.

Insider tips: Among the prix fixe specials are a three-course meal for $35 Tuesday through Saturday, a three-course $21 Sunday brunch, and a daily three-course lunch for $21.

Service: ••½

Open Tuesday through Saturday for lunch and dinner, Sunday for brunch and dinner. Moderate.

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