Estadio: Best of Breakfast and Brunch 2012

Scrambled Eggs with Goat Cheese and Mushrooms at Estadio. Photograph by Scott Suchman.

Don’t feel like waiting an hour for a dinner table at this
Logan Circle tapas house? You can eat just as well during the day—and will
find a much quieter scene. Sip on icy Slushitos—we especially like the
watermelon-tequila version—and glasses of cold rosé as vintage cartoons
play above the bar. Move on to a round of miniature
pork-belly-and-pickled-pepper sandwiches served on a slate slab, soft
scrambled eggs with mushrooms and goat cheese, or a cheeseburger laden
with Manchego. If you’re in the mood for something sweet, look to the
crusty country bread served with honey butter and a small bowl of flaky
Maldon salt for sprinkling. Saturday and Sunday 11 to 2.

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