Michael Mina - Washingtonian https://www.washingtonian.com The website that Washington lives by. Mon, 31 Oct 2022 18:13:47 +0000 en-US hourly 1 https://wordpress.org/?v=6.4.3 https://www.washingtonian.com/wp-content/uploads/2016/07/cropped-washingtonian-favicon-gigantic-138x138.png Michael Mina - Washingtonian https://www.washingtonian.com 32 32 Michael Mina’s New Food and Wine Festival Comes to DC This Weekend https://www.washingtonian.com/2022/10/31/michael-minas-new-food-and-wine-festival-comes-to-dc-this-weekend/?utm_source=rss&utm_medium=rss&utm_campaign=michael-minas-new-food-and-wine-festival-comes-to-dc-this-weekend Mon, 31 Oct 2022 18:13:47 +0000 https://www.washingtonian.com/?p=1603743 There’s a luxe new food and wine festival coming to DC this weekend, spearheaded by San Francisco-based celebrity chef Michael Mina. The Bourbon Steak restaurateur is merging East and West Coast talents for the first Georgetown Wine & Dine Weekend (Friday, November 4 through Sunday, November 6), which partially benefits World Central Kitchen.  The blowout retreat, […]

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Celebrity Chef Michael Mina Is Opening a Swanky Italian Restaurant and Pool Club in DC https://www.washingtonian.com/2022/09/26/celebrity-chef-michael-mina-is-opening-a-swanky-italian-restaurant-and-pool-club-in-dc/?utm_source=rss&utm_medium=rss&utm_campaign=celebrity-chef-michael-mina-is-opening-a-swanky-italian-restaurant-and-pool-club-in-dc Mon, 26 Sep 2022 14:58:05 +0000 https://www.washingtonian.com/?p=1598387 A bunch of big-name restaurateurs are planning ambitious DC ventures—from Stephen Starr and Nancy Silverton’s Italian emporium in Georgetown to an offshoot of Keith McNally’s Minetta Tavern near Union Market. But there’s only one splashy project that comes with a pool, and it belongs to Bourbon Steak restaurateur Michael Mina and DC developer Roadside. The […]

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Meet Mike Mustard: DC Chef Turned Popular Farmer https://www.washingtonian.com/2019/07/26/meet-mike-mustard-dc-chef-turned-popular-farmer/?utm_source=rss&utm_medium=rss&utm_campaign=meet-mike-mustard-dc-chef-turned-popular-farmer Fri, 26 Jul 2019 11:00:47 +0000 https://www.washingtonian.com/?p=787577 On a recent delivery day, Maryland farmer Mike Mustard’s car darts among the loading docks of DC’s top restaurants. His dirt-flecked Fiat—bursting like a clown car with spring produce—is lilliputian com-pared with trucks from big-name suppliers like Baldor Specialty Foods. Open a door and a bounty of green garlic, onions, radishes, edible flowers, and salad […]

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PHOTOS: Bourbon Steak’s Tenth Anniversary Celebration Weekend https://www.washingtonian.com/2019/01/22/photos-bourbon-steaks-tenth-anniversary-celebration-weekend/?utm_source=rss&utm_medium=rss&utm_campaign=photos-bourbon-steaks-tenth-anniversary-celebration-weekend Tue, 22 Jan 2019 21:03:45 +0000 https://www.washingtonian.com/?p=592665 Georgetown power spot Bourbon Steak pulled out all the stops over the weekend, with a series of events celebrating its tenth anniversary in Washington. The foodie fête began on Saturday night with an exclusive five-course tasting menu dinner (plus amuse and dessert) held inside the restaurant’s private dining room. In addition to a sumptuous meal, […]

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