Uncategorized DC Restaurant Week 2012: Readers Weigh In We’re looking to you for insights, experiences, and the best/worst of DCRW. Food & Drink Chats, Kliman ChatAugust 15, 2012
Uncategorized Chef Robert Wiedmaier Answers Thanksgiving Questions To brine or not to brine? How to stuff? Fresh or canned cranberry juice? The man behind Marcel's prepares you for Thanksgiving. Food & Drink Chats, Kliman ChatNovember 14, 2011
Uncategorized Thanksgiving Reader Recipe Box To celebrate this Thanksgiving, we’re collecting your best Turkey Day recipes and compiling a Washingtonian Reader Recipe Box. Food & Drink Chats, Kliman ChatNovember 7, 2008
Uncategorized Spike From ‘Top Chef’ Talks, Well, ‘Top Chef’ Ready for the new season of 'Top Chef'? We sure are. Today at 11 we'll have former cheftestant Spike Mendelsohn in to chat about the show, the battling chefs, and more. Food & Drink Chats, Kliman ChatNovember 6, 2008
Uncategorized Chefs Chat About Brunch, Thursday, May 8 at 11 AM In the spirit of Mother’s Day—one of the biggest brunch days of the year—we’re bringing in three chefs who offer stellar late-morning menus to chat about all things brunchy and breakfasty on Thursday at 11 AM. Ask them about their own favorite brunches, h Food & Drink Chats, Kliman ChatMay 5, 2008
Uncategorized Greg Engert of Rustico Talks Beer Greg Engert is the 28-year-old beer guru at Alexandria's Rustico, where he pairs the gourmet pizzas and comfort fare with brews from his hand-picked list of over 300. Want to learn some tricks for pairing beer with food? Wondering how he progressed from E Food & Drink Chats, Kliman ChatApril 15, 2008
Uncategorized Chat with Pastry Chefs Heather Chittum, Michelle Poteaux, and Josh Short February’s round-table with three mixologists and last week’s Chinese food chat with Jennifer 8. Lee were such hits that we’re bringing in more food-world folks for Q&A. On Thursday, April 3 at 11 am, three of the area’s top pastry chefs—all 2008 RAMMY aw Food & Drink Chats, Kliman ChatMarch 27, 2008
Uncategorized Jennifer 8. Lee, author of The Fortune Cookie Chronicles Did you know that one of the world's best Chinese restaurants is in Dubai? Read about this and more in our chat with Jennifer 8. Lee, author of The Fortune Cookie Chronicles. Food & Drink Chats, Kliman ChatMarch 14, 2008
Uncategorized Flips, Fizzes, and Other Fabulous Cocktails: A Chat With Three Mixologists Three of the areas best mix masters chat about cocktails, spirits, and the local bar scene. Looking for tips on how to stock your bar at home? Wondering what high-end rum or boutique bourbon to buy? Curious about what cocktail trends will pop up this summ Food & Drink Chats, Kliman ChatFebruary 22, 2008
Uncategorized What Makes a Good Neighborhood Restaurant? What makes a good neighborhood restaurant? Is it the scene? The food? The prices? The convenience? Why do we gravitate to some places and not others? Read the transcript of our Neighborhood Eats chat. Food & Drink Chats, Kliman ChatFebruary 11, 2008
