The bar has six stools, exposed brick, and lots of booze. Photograph by Erik Uecke
An Early Look at Last Exit.
The crown jewels of the bar are a lineup of infused liquors in glass jars. Photograph by Erik Uecke
An Early Look at Last Exit.
Bar manager Patrice Cleary with her Harrison cocktail. Photograph by Erik Uecke
An Early Look at Last Exit.
A closeup of the Harrison cocktail: rosemary-and-black-peppercorn-infused vodka served on the rocks with a splash of tonic and paired with a side of green grapes. Photograph by Erik Uecke
An Early Look at Last Exit.
Chicken La Paloma: spicy braised chicken in a deep-fried pastry with salsa and black-bean aioli. Photograph by Erik Uecke
An Early Look at Last Exit.
Low couches give the space a speakeasy feel. Photograph by Erik Uecke
An Early Look at Last Exit.
A low-lit corner of Last Exit. Photograph by Erik Uecke
An Early Look at Last Exit.
Strawberry-infused vodka gets poured into Mason jars. Photograph by Erik Uecke
An Early Look at Last Exit.
There are six beers on draft and 12 more by the bottle. Photograph by Erik Uecke