Washingtonian food critic Todd Kliman hosts one of the liveliest web exchanges in the city every Tuesday morning (today!) at 11, dishing out great tips and hot scoops while also answering readers’ burning culinary questions. Today he’ll begin a series of culinary book giveaways. Send him a mini restaurant review written in the style of your favorite author for a chance to win. Evaluate Elisir in the manner of Cormac McCarthy, or critique the Hamilton as if you were channeling Hemingway. Sum up Shake Shack as Shakespeare himself might, or describe Jaleo with the witty precision of Jane Austen. Whatever you like, really. Just make it good. Todd will announce his favorite review before the end of this week’s chat.