Get Dining Out delivered to your inbox every Wednesday Morning.

FeedBack: SeventhHill
Comments () | Published October 16, 2009
Everyone knows Washington has reached the big leagues when it comes to gourmet pizza, and rookie SeventhHill (327 Seventh St., SE; 202-544-1911) is looking to make a name for itself in the brick-oven game. Opened by the owners of the French bistro Montmartre, right next door, SeventhHill is taking on a pizza style dominated locally by the likes of 2 Amys and Pizzeria Paradiso. Barely three weeks old, the Capitol Hill restaurant was brimming with lunchtime pizza lovers when we stopped by with our camera to see what diners think of Washington’s newest pies.

Follow the Best Bites Bloggers on Twitter at
More>> Best Bites Blog | Food & Dining | Restaurant Finder


Subscribe to Washingtonian

Discuss this story

Feel free to leave a comment or ask a question. The Washingtonian reserves the right to remove or edit content once posted.
blog comments powered by Disqus

Posted at 06:32 AM/ET, 10/16/2009 RSS | Print | Permalink | Comments () | Blogs