Bride & Groom MOM Subscribe

Find Local

Best Bites Blog

Thursday Morning, Think Beer

At Rustico, Greg Engert curates a list of over 300 brews. Photograph by Allison Dinner.

Greg Engert is the 28-year-old beer guru at Alexandria's Rustico, where he pairs the gourmet pizzas and comfort fare with brews from his hand-picked list of over 300 varieties. The Middlebury College alum discovered his passion for beer while traveling in Europe after graduation. He's a veteran of the Brickskeller in Dupont Circle and is now a partner in the Neighborhood Restaurant Group's newest venture, a beer-focused restaurant on 14th Street NW.

Engert will be chatting live on Washingtonian.com on Thursday, April 24 at 11 AM. Want to learn some tricks for pairing beer with food? Wondering how Engert progressed from English major to beer sommelier? Curious about which supermarket brands he favors? Ask him anything! You can submit questions in advance here.

Read Next

She’s 81 and Still Cookin’

Comments
blog comments powered by Disqus

Most Popular on Washingtonian

4 Projects That Are Going to Change Washington

The Troubled, Tormented, Surprisingly Lucky Life of Michael Graham

The Great Washington Bucket List: 50 Things Every Local Needs to Do

One Lawyer's Trip Down the "Serial" Rabbit Hole

This Bloody Mary With A Lox Bagel Garnish Is Genius

29 DC Events You Should Go to This Month

Rabia Chaudry: "Jay Is Close to Whoever Did It"

This Mansion Just Became DC’s Priciest Home

Two Crazy Visions of the National Mall in 2050