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Top Chefs, Top Drinks: Week 2
Derek Brown mixes grown-up drinks to match a tasty school lunch.
The Top Chef contestants may have had school children on the brain this week, but Derek Brown, the cocktail expert behind the Gibson and the Columbia Room and Rachael Brown know grownups like carnitas, too—and drinks to go with them. This week, Derek decided that the rich flavors of the pork and cilantro would pair well with agave and tequila, and teaches us how to make a Satin Sheets.
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