The brined kosher chicken from Wegmans (Fairfax, 703-653-1600; Sterling, 703-421-2400; Woodbridge, 703-763-5500; Gainesville, 571-222-7117, opening November 2; $7.99 whole) always wins raves.
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Executive Food Editor/Critic
Ann Limpert joined Washingtonian in late 2003. She was previously an editorial assistant at Entertainment Weekly and a cook in New York restaurant kitchens, and she is a graduate of the Institute of Culinary Education. She lives in Petworth.
