Meeting a first date for drinks or just want to chat with a friend on a winter night? The elegant, cozy bar area in Dupont Circle’s Tabard Inn is your best bet. Chantal Tseng is turning out some of the finest cocktails in DC—curl up with one on a couch by the Tabard’s fireplace and sip the night away.
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Executive Food Editor/Critic
Ann Limpert joined Washingtonian in late 2003. She was previously an editorial assistant at Entertainment Weekly and a cook in New York restaurant kitchens, and she is a graduate of the Institute of Culinary Education. She lives in Logan Circle.