Join us Friday, February 8 at 11 AM to chat with Ann Limpert. Have questions about our brand new 100 Best Restaurants list? How best to take advantage of this outdoor dining/drinking weather? Or maybe you just need a dinner recommendation. Leave a question below, and Ann will get to as many as she can.
Executive Food Editor/Critic
Ann Limpert joined Washingtonian in late 2003. She was previously an editorial assistant at Entertainment Weekly and a cook in New York restaurant kitchens, and she is a graduate of the Institute of Culinary Education. She lives in Petworth.
