Things to Do “Herblock: The Black & the White” Screens Monday on HBO Michael Stevens’s documentary pays tribute to the dogged and fearless “Washington Post” cartoonist. After Hours, Film, Movies | Jan 27, 2014
Baby Wale: Relaxed Fit Corduroy chef Tom Power loosens up at Shaw’s Baby Wale. We say bring on the pizza and beer. Dec 17, 2013
Fish Taco: Beyond the Sea Cabin John’s Fish Taco is worth a visit—and not just for the dish it’s named for. Cost: Dec 5, 2013
Food The Best Thing I Ate This Week: Crispy Rice Salad, Spiced Sweet Potatoes Washingtonian’s food team shares favorite dishes from their past seven days of dining. Best Bites, Best Thing I Ate | Nov 15, 2013
Things to Do WashingTelevision: The Blacklist, Season One, Episode Eight, “General Ludd” Justin Kirk and Andrew Dice Clay make an appearance, but nobody can save this heavy-handed bomb. After Hours, WashingTelevision | Nov 13, 2013
Food The Best Thing I Ate This Week: Hot Charcuterie, Crispy Kale Washingtonian’s food team shares favorite dishes from their past seven days of dining Best Bites, Best Thing I Ate | Nov 8, 2013
Things to Do WashingTelevision: The Blacklist, Season One, Episode Seven, “Frederick Barnes” This week: radioactive suitcases, exploding houses, and a lamp named Ike. After Hours, WashingTelevision | Nov 5, 2013
Food At Long Last, Bluejacket Brewery Celebrates Its Grand Opening (Photos) Plus: a look inside its new restaurant, the Arsenal. Beer, Breweries, Bluejacket | Oct 29, 2013
Things to Do WashingTelevision: The Blacklist, Season One, Episode Six, “Gina Zanetakos” Corporate terrorism, a nautical painting, and the introduction of Zany Tacos. After Hours, WashingTelevision | Oct 29, 2013
Things to Do WashingTelevision: The Blacklist Recap, Season One, Episode Five, “The Courier” A murderous mailman who can’t feel pain? Just another week in the life of Elizabeth Keen. After Hours, WashingTelevision | Oct 22, 2013