Julia and Paul Child’s former home in Georgetown. Photograph by Carol Ross Joynt.
Were it not for its bright yellow color, it might be easy to miss the frame house
at 2706 Olive Street, where Julia Child lived not once, but twice, and gave cooking lessons in the kitchen. In the Child
history, the Georgetown home is a notable place, and worth a look and a mention as
foodies worldwide celebrate her 100th birthday. She was born on August 15, 1912, in
Pasadena, California, and died August 4, 2004, just before her 92nd birthday, in Montecito,
California. Washington was a formative stop along the way.
Child and her new husband, Paul, first moved to Olive Street in 1948, after they’d
met in Ceylon, where both were posted for the Office of Strategic Services (OSS),
the precursor to the modern CIA. He introduced her to his love of food, particularly
French cuisine, and later that year, when they left Olive Street to move to France,
she took cooking lessons at Le Cordon Bleu, the first steps along her path to becoming
a culinary legend. Director Nora Ephron depicted this phase of their lives in Julie and Julia, with Meryl Streep as Julia and Stanley Tucci as Paul.
Over the next eight years the house on Olive Street was rented out to various tenants,
but in 1956 the Childs returned. According to numerous writeups, they expanded the
kitchen to include some new appliances, and Julia began to give cooking lessons
to some of her Georgetown neighbors. She also began research for her landmark tome,
Mastering the Art of French Cooking.
Who’s the owner of the house today? According to its property manager, Dan Walsh of the real estate company Thomas D. Walsh, the owner is Chelo Echeverria, who lives in Washington state. It is leased to tenants who pay approximately $4,400
a month, according to Walsh. Do the tenants know its history? “I don’t know,” he said,
but did say he felt confident Echeverria was aware. As for the famous kitchen, Walsh
believes it’s no longer, and that the old version got modernized “somewhere along
the way.”
On Julia Child’s 100th Birthday, We Stop By Her Georgetown House
The culinary legend spent some formative years in Washington.
Were it not for its bright yellow color, it might be easy to miss the frame house
at 2706 Olive Street, where
Julia Child lived not once, but twice, and gave cooking lessons in the kitchen. In the Child
history, the Georgetown home is a notable place, and worth a look and a mention as
foodies worldwide celebrate her 100th birthday. She was born on August 15, 1912, in
Pasadena, California, and died August 4, 2004, just before her 92nd birthday, in Montecito,
California. Washington was a formative stop along the way.
Child and her new husband, Paul, first moved to Olive Street in 1948, after they’d
met in Ceylon, where both were posted for the Office of Strategic Services (OSS),
the precursor to the modern CIA. He introduced her to his love of food, particularly
French cuisine, and later that year, when they left Olive Street to move to France,
she took cooking lessons at Le Cordon Bleu, the first steps along her path to becoming
a culinary legend. Director Nora Ephron depicted this phase of their lives in
Julie and Julia, with Meryl Streep as Julia and Stanley Tucci as Paul.
Over the next eight years the house on Olive Street was rented out to various tenants,
but in 1956 the Childs returned. According to numerous writeups, they expanded the
kitchen to include some new appliances, and Julia began to give cooking lessons
to some of her Georgetown neighbors. She also began research for her landmark tome,
Mastering the Art of French Cooking.
Who’s the owner of the house today? According to its property manager,
Dan Walsh of the real estate company Thomas D. Walsh, the owner is
Chelo Echeverria, who lives in Washington state. It is leased to tenants who pay approximately $4,400
a month, according to Walsh. Do the tenants know its history? “I don’t know,” he said,
but did say he felt confident Echeverria was aware. As for the famous kitchen, Walsh
believes it’s no longer, and that the old version got modernized “somewhere along
the way.”
Most Popular in News & Politics
Organizers Say More Than 100,000 Expected for DC’s No Kings Protest Saturday
Cheryl Hines Suddenly Has a Lot to Say About RFK Jr. and MAGA
Inside Chinatown’s Last Chinese Businesses
Most Powerful Women in Washington 2025
Some Feds Are Driving for Uber as Shutdown Grinds On, Congressman Claims Swastika Was Impossible to See on Flag, and Ikea Will Leave Pentagon City
Washingtonian Magazine
October Issue: Most Powerful Women
View IssueSubscribe
Follow Us on Social
Follow Us on Social
Related
Why Is Studio Theatre’s David Muse Stepping Down?
Want to Live in a DC Firehouse?
DC Punk Explored in Three New History Books
The Local Group Fighting to Keep Virginia’s Space Shuttle
More from News & Politics
Hundreds of Musicians Support Organizing Effort at 9:30, Anthem, Atlantis
Trump Obliterates East Wing, No End to Shutdown Likely, and Car Smashes Into White House Gate (but Don’t Worry, the Building Wasn’t Damaged)
Trump’s Wrecking Ballroom, Senate Cools on Nominee Who Said He Has a “Nazi Streak,” and We Tried the Proposed Potomac Electric “Flying” Ferry
Inside Chinatown’s Last Chinese Businesses
Inside DC’s Gray Resistance
“I’m Back!!!”: George Santos Returns to Cameo
PHOTOS: No Kings DC Protest—the Signs, the Costumes, the Crowd
Federal Courts Run Out of Money as Shutdown Continues, No Kings Protests Draw Millions, Arlington GOP Event Descends Into Chaos