Food Southeast Impression Spotlights Singaporean, Malaysian, and Thai Cuisines The Fairfax restaurant comes from the group behind Urban Hot Pot and several other Asian eateries Restaurant Openings Around DC, Restaurant review, Malaysian Restaurant, Singaporean Restaurants | 2 weeks ago
Food With Aventino, Bethesda Finally Gets the Destination Restaurant It Deserves Revel in Roman pastas at the Red Hen crew’s stylish dining room Bethesda, Italian Restaurants, Restaurant review, Aventino | 2 weeks ago
Food At Ometeo, a Texan Top Chef Winner Turns Out Fancy Fajitas and Giant Margaritas Even on a weeknight, the new Tysons restaurant buzzes with diners. Restaurant review, Tysons, Tex-Mex, ometeo | 1 month ago
Food A Persian Cookbook Star Shines in a Restaurant of Her Own Najmieh Batmanglij is behind Joon, a gracious fine-dining destination in Tysons. Restaurant review, Persian restaurant, Joon | 8 months ago
Food Beloved BBQ Sizzles Up the DC Steakhouse Scene Grill your own Wagyu at this Japanese-style steakhouse Food Hall, Restaurant review, Love Makoto | 10 months ago
Food The Bazaar by José Andrés Is a World of TikTok Bait Cocktails and Exploding Cheesesteaks Our critic tries to make sense of one of DC's hottest restaurants. Jose Andres, Restaurant review, Celebrity chefs, Bazaar by Jose Andres | 11 months ago
Food Gordon Ramsay’s Hell’s Kitchen Needs Gordon Ramsay’s Help His giant Wharf dining room offers a bang-up beef Wellington—but not many other rewards. Restaurant review, Gordon Ramsay, Hell's Kitchen, Celebrity chefs | Apr 19, 2023
Food Review: Kirby Club Serves Up Colorful Eastern Mediterranean Platters Our food critic's take on Maydan's Mosaic District sibling. Restaurant review, Kirby Club | Apr 10, 2023
Food Joy by Seven Reasons Has a Very Fancy Children’s Menu—So We Enlisted Two Kids to Review It These are not your average chicken tenders. Restaurant review, Kid-Friendly, Enrique Limardo, Joy by Seven Reasons | Mar 14, 2023
Food L’Avant-Garde Review: France’s “Rock Star Chef” Dazzles in Georgetown A long-vacant Georgetown space becomes a thrilling French hot spot Restaurant review, French restaurants, L'Avant-Garde | Mar 7, 2023
