Holiday Goodies: S’mores, Please?

No time to bake? Give the gift of s’mores, assembled from superb local sources.
Photograph by Chris Leaman.
No time to bake? Give the gift of s’mores, assembled from superb local sources. Photograph by Chris Leaman.

Nowhere in the Girl Scout Handbook does it say s’mores are a summertime-only treat. With the help of some of our favorite local pastry chefs and candy makers, you can give the gift of nostalgia by picking up a few packages of Pollystyle’s crisp honey graham crackers ($6 to $7 at vendors listed on pollystyle.com), ACKC’s Just Milk or Just Dark chocolate bars ($6.50), and decadent vanilla marshmallows ($3.95 for about a dozen) made by Buzz pastry chef Josh Short. Campfire not included (although adding a culinary blowtorch to toast the marshmallows would be a nice touch). 

This appears in the December, 2009 issue of The Washingtonian.

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