Happy Thursday, food truck followers! You’ve almost made it through the workweek, so treat yourself to specials like roasted lamb crepes with sautéed spinach and Dijon cream from Crepes Parfait, chicken Parm at Doug the Food Dude, wild rice salad with confit tomatoes and blue cheese by Tortuga Truck, and Irish grilled cheddar on sourdough aboard Big Cheese.
Chinatown (Seventh and G sts., NW), where you’ll find Porc Mobile.
Farragut Square (17th and I sts., NW), where you’ll find Mr. Miyagi’s Teriyaki, Kushi-moto, Hula Girl, Big Cheese, House of Falafel, Takorean, Sundevich Truck, and Caribbean Cafe; Korengy, Rolling Ficelle, Yumpling, Dorothy Moon Burgers, and Basil Thyme (nearby at 20th and L).
L’Enfant (Sixth St. and Maryland Ave., SW), where you’ll find Dangerously Delicious Pies, DC Ballers, Best Burritos, DC Doner, Tapas Truck, Fire & Rice, Red Hook Lobster, Sang on Wheels, Chef Driven, and Tokyo in the City.
Northern Virginia, where you’ll find Bada Bing (Ballston), Good Grubbin’ Chef on Wheels, Food for the Soul, Bratwurst King (Reston), Willie’s Po Boy, Lemongrass Truck, District Taco (Crystal City), Doug the Food Dude (Herndon), Latin & American Flavors, Kafta Mania (Rosslyn), Seoul Food (Court House), Tasty Kabob, Top Dog, Tortuga Truck (Tysons), and The Roving Italian (Sterling).
Union Station (North Capitol St. and Massachusetts Ave., NE), where you’ll find Cap Mac, Captain Cookie, Chatpat Truck, Crepes Parfait, Stix, Pinup Panini, Rolls on Rolls, Stella’s PopKern, Tasty Kabob, BonMi, Salsa Room Empanadas, and Tops American Food.