Get Dining Out delivered to your inbox every Wednesday Morning.

Chefs on the Move: Chef Matt Hill Replaces Liam LaCivita
Changes for Liberty Tavern, Lyon Hall, and Northside Social. By Anna Spiegel
Comments () | Published January 29, 2014

Chef Matt Hill. Photograph courtesy of Liberty Tavern.

Earlier this week, word came that Liam LaCivita, chef/partner at Liberty Tavern, Lyon Hall, and Northside Social, would leave his longtime post at the Arlington trio. His replacement: chef Matt Hill, who’ll step in as executive chef starting immediately. 

Hill acted as the opening chef de cuisine at Range, and worked closely alongside Bryan Voltaggio before departing in mid-January. Prior to joining the team he spent nine years with the Charlie Palmer Group. Liberty Tavern sous chef Miljohn Dimaano has been promoted to chef de cuisine for the American restaurant. There’s no word yet on where LaCivita will turn up, but we hope to see his cooking soon.  


Subscribe to Washingtonian

Discuss this story

Feel free to leave a comment or ask a question. The Washingtonian reserves the right to remove or edit content once posted.
blog comments powered by Disqus

Posted at 11:22 AM/ET, 01/29/2014 RSS | Print | Permalink | Comments () | Blogs