Food

Video FeedBack: Surfside

By Kate Nerenberg on October 16, 2008

We caught diners on their way out of Surfside, Smith Point owner Bo Blair’s beachy joint in Glover Park, to find out what they thought of chef David Scribner’s casual Cali-Mex fare. How does it compare to West coast Tex-Mex? And what’s with the portions?

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