Chew on This: What’s Your Favorite Hangover Cure?

Anthony Bourdain says Kung Pao chicken and a joint put him back on the road to functionality. Café Atlántico’s Katsuya Fukushima swears by the restorative powers of apple juice after a night of hard living. With New Year’s Eve coming up (and probably a few glögg-soaked nights ahead) we want to know: What’s your hangover cure of choice?

Want to ring in 2009 in a big way? We’ve got the goods. From restaurant dinners to parties to the best ways to cure those inevitable hangovers, here’s our guide to New Year’s Eve in Washington.

New Year’s Parties, Galas and More

Guide to Eating Out on New Year’s Eve

What’s Your Best Hangover Cure?

A New Year’s Eve-Worthy Outfit—for $100

Great New Year’s Barware

Bottomless Champagne and Mimosa Brunches

Events Finder | Happy Hour Finder | Restaurant Finder

Ann Limpert
Executive Food Editor/Critic

Ann Limpert joined Washingtonian in late 2003. She was previously an editorial assistant at Entertainment Weekly and a cook in New York restaurant kitchens, and she is a graduate of the Institute of Culinary Education. She lives in Petworth.