Sections
  • News & Politics
  • Food
  • Things to Do
  • Washingtonian Events
  • Home & Style
  • Editors’ Picks
  • Events Calendar
  • Health
  • Longreads
  • Parenting
  • Real Estate
  • Shopping
  • Travel
  • Weddings
Reader Favorites
  • 100 Very Best Restaurants
  • DC-Area Events Calendar
  • Brunch
  • Neighborhoods
  • Newsletters
  • Directories
  • Washingtonian Events
Washington’s Best
  • Apartment Rentals
  • DC Travel Guide
  • Dentists
  • Doctors
  • Financial Advisers
  • Health Experts
  • Home Improvement Experts
  • Industry Leaders
  • Lawyers
  • Mortgage Professionals
  • Pet Care
  • Private Schools
  • Real Estate Agents
  • Restaurants
  • Retirement Communities
  • Wedding Vendors
© 2023 Washingtonian Media Inc.
Privacy Policy
All Rights Reserved
 Rss
Skip to content
Washingtonian.com
  • Search
  • Subscribe
  • Menu
Washingtonian.com
  • Subscribe
Reader Favorites
  • 100 Very Best Restaurants
  • DC-Area Events Calendar
  • Brunch
  • Neighborhoods
  • Newsletters
  • Directories
  • Washingtonian Events
More
  • Subscribe
  • Manage My Subscription
  • Digital Edition
  • Shop
  • Contests
  • About Us
  • Advertising
  • Contact Us
  • Jobs
Sections
  • News & Politics
  • Food
  • Things to Do
  • Washingtonian Events
  • Home & Style
  • Editors’ Picks
  • Events Calendar
  • Health
  • Longreads
  • Parenting
  • Real Estate
  • Shopping
  • Travel
  • Weddings
  • News & Politics
  • Things to Do
  • Food
  • Health
  • Shopping
  • Home & Style
  • Real Estate
  • Weddings
  • Travel

  • 100 Very Best Restaurants
  • DC-Area Events Calendar
  • Brunch
  • Neighborhoods
  • Newsletters
  • Directories
  • Washingtonian Events
  • Trending Now in Food
  • mimosas
  • Easy Company
  • Albi
  • Shaw
  • Japanese
Food

Video FeedBack: Kitchen

We set up our cameras outside Kitchen to find out what diners think about the Glover Park hangout.

Written by Jessica Sidman
| Published on June 25, 2009
Tweet Share

Is the third time a charm? Glover Park’s Kitchen (2404 Wisconsin Ave., NW; 202-333-3877) recently hired Alex McCoy, the restaurant’s third chef since its January opening. McCoy, a contender on Marco Pierre White’s NBC reality show, The Chopping Block, and former chef at Rugby Cafe in Georgetown, worked his first seven days as executive chef last week. Although several dishes, including lobster macand-cheese and chicken-and-waffles, have recently disappeared from the menu, co-owner Francis “Fritz” Brogan says the concept of the Southern-inspired restaurant will remain the same. We stopped by on Monday’s 25-cent-wings night to ask diners what they think of the new neighborhood hangout.

More>> Best Bites Blog | Food & Dining | Restaurant Finder | Follow Best Bites on Twitter

More: Best BitesFeedback
Join the conversation!
Share Tweet
Jessica Sidman
Jessica Sidman
Food Editor

Jessica Sidman covers the people and trends behind D.C.’s food and drink scene. Before joining Washingtonian in July 2016, she was Food Editor and Young & Hungry columnist at Washington City Paper. She is a Colorado native and University of Pennsylvania grad.

Most Popular in Food

1

The 100 Very Best Restaurants in Washington

2

DC’s New Over-the-Top Brunch Spot Serves 25 Different Mimosas

3
Bellinis in the waterfront wine garden at Easy Company. Photography by Daniel Swartz

A Breezy Waterfront Wine Bar and Rosé Garden Opens at the Wharf

4
kitchen at Bammy's. A nominee for Best Chef Mid-Atlantic. Photograph by Rey Lopez.

Here Are the DC-Area James Beard Award Semifinalists 2023

5

DC Winter Restaurant Week Extensions Worth Checking Out

Washingtonian Magazine

February 2023: 100 Very Best Restaurants

February 2023: 100 Very Best Restaurants

View Issue
Subscribe

Follow Us on Social

We'll help you live your best #DCLIFE every day

Follow Us on Social

We'll help you live your best #DCLIFE every day

Related

Photos From Washingtonian’s Talk & Taste, Sponsored by Chubb

Fight Waste in Washington! Feast on Food That Would Have Been Discarded Wednesday

The Week in Food Events: New Year’s Eve Festivities, Cooking with Joan Nathan

Hot Restaurant Parties and Feasts for New Year’s Eve Around DC (Updated)

More from Food

DC’s New Over-the-Top Brunch Spot Serves 25 Different Mimosas

8 Fun Food Events Around DC

Yellow Cafe Closes in Navy Yard, Adds Cocktails and Pizza in Georgetown

Bellinis in the waterfront wine garden at Easy Company. Photography by Daniel Swartz

A Breezy Waterfront Wine Bar and Rosé Garden Opens at the Wharf

Quiz: How Many of Washingtonian’s 100 Very Best Restaurants Have You Been To?

The 100 Very Best Restaurants in Washington

kitchen at Bammy's. A nominee for Best Chef Mid-Atlantic. Photograph by Rey Lopez.

Here Are the DC-Area James Beard Award Semifinalists 2023

The Dabney Is Washingtonian’s #1 Restaurant—Watch Us Surprise the Chefs

© 2023 Washingtonian Media Inc.
All Rights Reserved.
Washingtonian is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Privacy Policy and Opt-Out
 Rss
Get the best news, delivered weekly.
By signing up, you agree to our terms.
  • Subscribe
  • Manage My Subscription
  • Digital Edition
  • Shop
  • Contests
  • About Us
  • Advertising
  • Contact Us
  • Jobs