G Street Food (1706 G St., NW; 202-408-7474) is a different kind of lunch spot. Featuring a menu that rotates daily—with not only a soup of the day but also a sausage, tartine, and pancake of the day—the eatery focuses on street-cart fare from around the world. It comes courtesy of bread master Mark Furstenberg, founder of the renowned Breadline and Marvelous Market.
Can Furstenburg’s new restaurant live up to his reputation? We set up our cameras outside the door to find out.
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Michael J. Gaynor has written about fake Navy SEALs, a town without cell phones, his Russian spy landlord, and many more weird and fascinating stories for the Washingtonian. He lives in DC, where his landlord is no longer a Russian spy.
