Cheap Eats 2010: Huong Viet

100 places that offer great food at low prices.

Why go: There are Vietnamese restaurants at every turn in the strip-mall maze that is the Eden Center, but this cash-only, wood-paneled dining room is the oldest—and most consistent.

What to get: Lacquered quail with lime/salt dip; delicate pork spring rolls; sweet-and-sour soup with shrimp or fish; lotus-root salad with shrimp and pork; banh xeo, a shrimp-and-bean-sprout-filled crepe to be torn and eaten—like many things on the menu—in a lettuce wrap with fresh herbs and fish sauce; bun, a cool bowl of vermicelli with grilled pork or shrimp.

Best for: More-the-merrier meals—portions are sized for sharing.

Insider tip: Beer is served, but nonalcoholic drinks are the thing here—sparkling lemonade, lychee bubble tea, and Vietnamese coffee.

>> See all 2010 Cheap Eats restaurants here.

More from Food