The exterior of TruOrleans. Photograph by Emma Patti
The street-level patio. Photograph by Emma Patti
The second-level outdoor bar. Photograph by Emma Patti
The second-level patio adorned with wrought-iron railings. Photograph by Emma Patti
Colorful cocktail cups channel Mardi Gras in New Orleans. Photograph by Emma Patti
Crawfish etouffee. Photograph by Emma Patti
Gumbo with andouille sausage. Photograph by Emma Patti
Fried shrimp, hush puppies, and cole slaw. Photograph by Emma Patti
One of three Hurricane cocktails that have a range of alcohol strength. Photograph by Emma Patti
The “Jackson’s Fog” cocktail with berries, mint, and Jack Daniel’s honey bourbon. Photograph by Emma Patti
A slice of Key lime pie. Photograph by Emma Patti