
Five Dishes to Try at Sixth Engine
Paul Madrid’s take on shrimp cocktail features gribiche, a mayonnaise-like dressing, and mignonette jelly. Photograph by Jeff Martin

Five Dishes to Try at Sixth Engine
An endive and apple salad features birdseed granola and white cheddar dressing. Photograph by jeff Martin

Five Dishes to Try at Sixth Engine
Slow-braised pork belly comes with Stilton cream cheese and celery. Photograph by Jeff Martin

Five Dishes to Try at Sixth Engine
The lamb dip: lamb, carrots, cilantro, poblano, and togarashi mayo piled on a baguette and served with soy-ginger jus. Photograph by Jeff Martin