
Guests at Tuesday’s announcement sampled Barmini’s rum swizzle, with rum, lime, falernum, ginger, and a mint garnish. Photograph by Greg Powers.

The Barmini Mai Tai with white and dark rums, curaçao, lime, and orgeat. Photograph by Greg Powers.

Listed among the whiskey cocktails is this Jack Rose, with applejack, lemon, and grenadine. Photograph by Greg Powers.

Another gorgeous glass contains the Bronx cocktail, with gin, sweet and dry vermouths, orange juice, and orange bitters. Photograph by Greg Powers.

Here is the Blood and Sand, with Scotch, orange juice, Italian vermouth, and Cherry Heering. Photograph by Greg Powers.

The Polanco, with tequila, crema de mezcal, maraschino, pineapple, and Hum Liqueur. Photograph by Greg Powers.

The Papa Doble, with white rum, lime, grapefruit, and maraschino liqueur. Photograph by Greg Powers.

The notoriously labor-intensive Ramos Gin Fizz, with gin, cream, vanilla, lemon, lime, egg, orange-flower water, and soda. Photograph by Greg Powers.