Join us today, February 19 at 11 AM to chat with Washingtonian food critic Ann Limpert. Wondering about the best outdoor dining spaces? Need a cooking project for this cold weekend? Or maybe you’re just looking for a dinner recommendation. Leave a question now in the form below, then join Ann this morning for an answer.
Ann: Good morning! If you haven’t seen it already, I highly recommend giving my colleague Jessica Sidman’s tell-all on the Trump Hotel a read—it’s full of super-dishy details (the seven-step instructions for opening the former president’s Diet Coke is only the start).
It’s going to be a short-ish chat for me today, but I’ll be here for the next half hour or so. What’s on your mind this morning? Ask your questions in the form below; the chat transcript shows up underneath.