Join us Friday, June 11 at 11 AM to chat with Washingtonian food critic Ann Limpert. Looking for a killer sandwich? Curious about restaurant reopenings? Leave a question now for Ann, then join her Friday for an answer.
Executive Food Editor/Critic
Ann Limpert joined Washingtonian in late 2003. She was previously an editorial assistant at Entertainment Weekly and a cook in New York restaurant kitchens, and she is a graduate of the Institute of Culinary Education. She lives in Petworth.
