Food Rasika Owners Will Soon Open Their Fast-Casual Indian Restaurant in Penn Quarter Bindaas Bowls & Rolls debuts April 21 with Indian fried chicken sandwiches and Kingfisher beers. Ashok Bajaj, Bindaas, Rasika, Vikram Sunderam | 2 months ago
Food 6 DC Area Dining Spots With Amazing Housemade Bread Chefs are getting creative with loaves and spreads. Le Diplomate, Ashok Bajaj, Matt Baker, 100 Reasons to Love Our Food Scene | 3 months ago
News & Politics Ashok Bajaj on His First Time Hosting a President at His Restaurant “I think I’m good at working the room, but he’s brilliant.” Bill Clinton, Ashok Bajaj, my first, Bombay Club | 9 months ago
News & Politics Rasika Owner Invites Gene Weingarten to Lunch Days after the Washington Post columnist panned Indian cuisine, he may learn what a curry actually is. Ashok Bajaj, Rasika, gene weingarten | 10 months ago
Food Indian Fine-Dining Institution Bombay Club Reopens With a Fresh Look and Revamped Menu Don't worry, you can still get tandoori salmon and lamb vindaloo. Ashok Bajaj, Renovation, Bombay Club, new menu | 10 months ago
Food Rasika Restaurateur Ashok Bajaj Opens La Bise, a Chic French Brasserie by the White House The playful, modern French restaurant takes over Bajaj's decades-old Oval Room space. restaurant opening, Ashok Bajaj, Oval Room, La Bise | Jun 18, 2021
Food Take a First Look Inside Annabelle, Chef Frank Ruta and Ashok Bajaj’s Dreamy Dupont Circle Restaurant Retro American fare with a modern twist in the former Restaurant Nora space. restaurant opening, Dupont Circle, Ashok Bajaj, Frank Ruta | Jan 10, 2020
Food Six DC Restaurant Power Players Talk Politics in the Dining Room and VIPs Some of Washington's most high-profile hospitality vets dish on the business. Fiola Mare, Ashok Bajaj, Centrolina, Pizzeria Paradiso | Oct 17, 2019
Food Modena Opens in Penn Quarter With a Chic Antipasti Cart and a Rising Star at the Helm The modern Italian restaurant replaces Bibiana. New Restaurants, Penn Quarter, Ashok Bajaj, Italian Restaurants | Sep 9, 2019
Food 5 Things Our Food Editors Are Talking About This Month Including fast casual Afghan food and the French-fry-and-ice-cream-inspired croissant. Breweries, Baltimore, Ashok Bajaj, Ballston | Sep 5, 2019
