Subscribe Now »

Special Holiday Deal

Give the Gift of the

Give one person a magazine subscription for $29.95, and get each additional subscription for just $19.95.


Get Dining Out delivered to your inbox every Wednesday Morning.

Summer Restaurant Week 2011 Dates Announced: August 15 to 21
The dates for the semi-annual restaurant-special bonanza have been announced. Start dialing for reservations! By Kate Nerenberg
Comments () | Published July 14, 2011
Twice a year, the Restaurant Association Metropolitan Washington organizes Restaurant Week, when hundreds of places offer three-course, set-price menus. This year, lunch is $20.11 and dinner is $35.11. There's a strategy to choosing where to eat: Reserve your seats wisely and you could be eating like a king for a fraction of the normal price. Choose poorly and you could get a seat at a restaurant that phones it in both in the back and front of the house. If you need some help, we have critic Todd Kliman's recommendations from the winter 2011 and summer 2010 Restaurant Weeks—after the jump.

Todd Kliman's Winter 2011 Restaurant Week Guide

Todd Kliman's Summer 2010 Restaurant Week Guide

For more details on Restaurant Week, and to see a list of participating restaurants, click here.

Subscribe to Washingtonian
Follow Washingtonian on Twitter

Follow the Best Bites Bloggers on Twitter

More>> Best Bites Blog | Food & Dining | Restaurant Finder


Subscribe to Washingtonian

Discuss this story

Feel free to leave a comment or ask a question. The Washingtonian reserves the right to remove or edit content once posted.
blog comments powered by Disqus

Posted at 02:50 PM/ET, 07/14/2011 RSS | Print | Permalink | Comments () | Blogs