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Food Truck Stops: September 10
Every morning, we’ll let you know where to find lunch on wheels. By Douglas Bair
Comments () | Published September 10, 2013

Happy Tuesday, food truck followers! Get out in the sunshine this afternoon for a plethora of specials such as an eggplant Parmesan sub from Village Cafe Express, a chicken and waffle combo at Capital Chicken & Waffles, and stuffed grape leaves at Mediterranean Delight.


Chinatown (Seventh and G sts., NW),
where you'll find Korean Taco Box, Carolina Q, Pho Wheels, Village Cafe Express, and Tops American Food.

Farragut Square (17th and I sts., NW), where you'll find DC Ballers, Kimchi BBQ Taco, Sundevich Truck, Halal Grill, Hungry Heart, Korengy, and Wassub.

Franklin Square (13th and K sts., NW), where you'll find Red Hook Lobster, Pho Nation, DC Pollo, and Captain Cookie.

L'Enfant (Sixth St. and Maryland Ave., SW), where you'll find Cathy's Bistro, DC Ballers, Hen House, Rolling Ficelle, Cajunators, Mayur Kabob House, DC Doner, Halal Grill, and Tokyo in the City.

Metro Center (12th and G sts., NW), where you'll find Dangerously Delicious Pies, Capital Chicken & Waffles, Far East Taco Grill, Caribbean Cafe, Fire & Rice, Orange Cow, Pho Junkies, Sate Truck, Stella's PopKern, and Wassub.

Navy Yard (First and M sts., SE), where you'll find Captain Cookie, Chick-Fil-A Truck, Neat Meat, Crab Cab, and 70's Frankfurter.

Northern Virginia, where you'll find Brandon's Little Truck, Mama's Donut Bites (Rosslyn), District Taco, Lemongrass Truck (Crystal City), Mediterranean Delight (Ballston), and Ducky's Grub (Reston).

State Department (around 21st St. and Virginia Ave., NW), where you'll find Basil Thyme, Cheesequake, DC Ballers, Tasty Kabob, Yumpling, Chatpat Truck, Far East Taco Grill, Lemongrass Truck, and Sang on Wheels.

Union Station (North Capitol St. and Massachusetts Ave., NE), where you'll find Sate Truck.

West End (24th and M sts., NW), where you'll find Mighty Dog Acai, and Surfside.

Categories:

Food Trucks
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Posted at 08:55 AM/ET, 09/10/2013 RSS | Print | Permalink | Comments () | Washingtonian.com Blogs