Welcome to the Best Bites Blog, updated every day by The Washingtonian’s food staff.
Here’s where you’ll find the latest restaurant news–which chef just ditched his apron and stormed out of the kitchen, which celebrity restaurateur is looking to touch down in DC–plus weekly rundowns of the foodie events most worth your time, cookbook reviews, news round-ups, food world interviews, and findings ranging from our new favorite taco truck to macaroons Marie Antoinette would love.
Got news or tips on anything food-related? Send ‘em to Ann Limpert (alimpert@washingtonian.com).
Ann Limpert joined Washingtonian in late 2003. She was previously an editorial assistant at Entertainment Weekly and a cook in New York restaurant kitchens, and she is a graduate of the Institute of Culinary Education. She lives in Petworth.
