Crab balls with remoulade. Photograph by Chris Leaman
Lamb chops with fingerling potatoes, green beans, and mint mignonette. Photograph by Chris Leaman
The liquor selection includes 42 bottles of Scotch. Photograph by Chris Leaman
The interior of Mad Rose Tavern includes red leather banquettes. Photograph by Chris Leaman
There are 30 craft beers on tap. Photograph by Chris Leaman
Lamb lollipops rubbed in zahatar spice with harissa-apricot sauce. Photograph by Chris Leaman
The tabletops are simple at Mad Rose Tavern. Photograph by Chris Leaman