Outside of the restaurant in Cleveland Park. Photograph by Scott Suchman
The streamlined interior. Photograph by Scott Suchman
Bread, that’s made in house, is excellent. Photograph by Scott Suchman
The kitchen plates lots of steak-frites at once. Photograph by Scott Suchman
The thin fries get ready to go out to a table waiting for seconds. Photograph by Scott Suchman
The signature steak-frites with a secret—but delicious—sauce. Photograph by Scott Suchman
Customers dig in to the steak-frites and bread. Photograph by Scott Suchman