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An Early Look at 901 Restaurant & Bar

Written by Washingtonian Staff | Published on June 10, 2011
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An Early Look at 901 Restaurant & Bar
An Early Look at 901 Restaurant & Bar

The bar area at 901. Photograph by Erik Uecke

An Early Look at 901 Restaurant & Bar
An Early Look at 901 Restaurant & Bar

The dining room at 901. Photograph by Erik Uecke

An Early Look at 901 Restaurant & Bar
An Early Look at 901 Restaurant & Bar

A closeup of red lanterns hanging in the dining room. Photograph by Erik Uecke

An Early Look at 901 Restaurant & Bar
An Early Look at 901 Restaurant & Bar

Beef carpaccio with mustard sauce, pickled red onion, arugula, and cornichons. Photograph by Erik Uecke

An Early Look at 901 Restaurant & Bar
An Early Look at 901 Restaurant & Bar

A closeup of the beef carpaccio. Photograph by Erik Uecke

An Early Look at 901 Restaurant & Bar
An Early Look at 901 Restaurant & Bar

Bison burger with curried onion straws, spicy jack cheese, onion marmalade, and a sweet-potato bun. Photograph by Erik Uecke

An Early Look at 901 Restaurant & Bar
An Early Look at 901 Restaurant & Bar

Peppercorn-crusted lamb chops with sweet-potato croquette, curried onion strings, and black-pepper demi glace. Photograph by Erik Uecke

An Early Look at 901 Restaurant & Bar
An Early Look at 901 Restaurant & Bar

Jumbo-lumb crabcakes with fried green tomatoes, chipotle remoulade, and poblano-corn relish. Photograph by Erik Uecke

An Early Look at 901 Restaurant & Bar
An Early Look at 901 Restaurant & Bar

Tuna tartare with avocado and wonton crisps. Photograph by Erik Uecke

An Early Look at 901 Restaurant & Bar
An Early Look at 901 Restaurant & Bar

Lemongrass seafood udon noodles with calamari, littleneck clams, white fish, and clam broth. Photograph by Erik Uecke

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