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Inside Sugo Cicchetti

Written by Washingtonian Staff | Published on August 9, 2012
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Among the starters: a pretty salad of fennel, orange, and mint dressed with olive oil and champagne vinegar. Photograph by Scott Suchman.
Caramelized onions top the Onion Love pizza—one of the best pies on offer. Photograph by Scott Suchman.
Kid-friendly desserts include a cloud of cherry cotton candy and this trio of mini gelato cones. Photograph by Scott Suchman.
Diners can customize charcuterie boards with delicacies like coppa, Parmigiana-Reggiano, and “Baby Jesus” sopressata. Photograph by Scott Suchman.
Casual and comfy during the day, Sugu has a sultrier vibe once the sun goes down. Photograph by Scott Suchman.

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