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Inside Unum

Written by Washingtonian Staff | Published on August 29, 2012
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Smoked duck breast with mashed potatoes. Photograph by Scott Suchman.
Basil gnocchi. Photograph by Scott Suchman.
Chocolate and mint ice cream dessert. Photograph by Photograph by Scott Suchman.
Unum in Georgetown. Photograph by Scott Suchman.
Chef Phillip Blane. Photograph by Scott Suchman.
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