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Range’s Jess Vishner prepares one of the restaurant’s highlights—the bread selection. Photograph by Scott Suchman.
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It may overlook an H&M, but Bryan Voltaggio’s Range takes mall dining to new heights. Photograph by Scott Suchman.
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Pan-roasted chicken. Photograph by Scott Suchman.
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Bass crudo with lemon. Photograph by Scott Suchman.
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Caesar salad. Photograph by Scott Suchman.
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Bread basket featuring cornbread, ciabatta with smoky cream cheese and gooseberry jam, cheddary biscuits, and flatbread with hummus. Photograph by Scott Suchman.
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Range server Mike Mansuy entices diners with treats from the candy cart. Photograph by Scott Suchman.
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A closer look at the candy cart. Photograph by Scott Suchman.