News & Politics

Recipe: Spicy Feta Dip from the Fava Pot

This zesty Middle Eastern dip was born out of a food truck but would be at home at an upscale mezzeteria.

Serve this zesty feta dip with lavash crackers, veggies, or toasted pita.

Serves 8

1 pound Egyptian or Greek feta cheese

6 cloves garlic

2 limes, juiced

2 red jalapenos

2 green jalapenos

1 tomato, sliced

1/2 cup olive oil

Place all the ingredients except for the olive oil into a food processor and mix. While the ingredients are mixing, add the olive oil in a slow stream until the dip is set but not liquidy.

Don’t Miss Another Big Story—Get Our Weekend Newsletter

Our most popular stories of the week, sent every Saturday.

Or, see all of our newsletters. By signing up, you agree to our terms.