Cheap Eats 2017: Federalist Pig

About Federalist Pig

cuisines
Barbecue
Location(s)
1654 Columbia Rd NW
Washington, DC 20009

Rob Sonderman, an alum of upscale kitchens including Bistro Bis, made his name running the show at DCity Smokehouse. In 2016, he left to open this box-sized Adams Morgan spot. If you were a DCity fan, you’ll recognize some of his all-star sandwiches (now with different names)—such as a pile-up of brisket, fried onions, and house-made pickles on buttery Texas toast. Sides (chipotle-scented green beans, mac and cheese with smoked cheddar) are another clue that a pedigreed chef is in the kitchen. Also good: Chicken wings; Carolina on My Mind sandwich, with pulled pork and slaw.

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